Movies and TvShows featuring "pastry-chef" theme.

A young chef from the fine dining world returns to Chicago to run his family's sandwich shop. He must navigate the challenges of working in a small kitchen with a strong-willed staff and deal with strained familial relationships. Meanwhile, he grapples with the impact of his brother's suicide.

In this race against time, six teams of pastry chefs blend innovation and tradition to create edible marvels. Who will bake their way to the top?

Pastry Mille Morteln, age 9, is both his father's heir and the reincarnation of an unfulfilled pastry chef. While he dreams of a land filled with sweet treats, there's a lot to be done first! From learning how to fight, to controlling his new magical talents and doing his best to defend his village from bandits, and yet all he really wants to do is bake the perfect apple pie... Pastry Mille Morteln has his work cut out for him in Sweet Reincarnation.

Cake Boss is a reality TV show that follows the day-to-day operations of Carlo's Bakery, a family-owned bakery in Hoboken, New Jersey. The show focuses on the intricate and creative cake designs crafted by the bakery's owner, Buddy Valastro, and his team of skilled cake decorators. Each episode features a different cake order, ranging from extravagant wedding cakes to themed birthday cakes. Along with the cake creations, the show also delves into the personal lives of the Valastro family and the challenges they face in running a successful bakery.

A young woman starts working at a seaside restaurant and finds herself caught in a love triangle between two brothers. As she navigates her feelings and tries to pursue her dream of becoming a patisserie, she also discovers her passion for cooking and the challenges of running a restaurant by the sea.

Baking competition pitting teams of professional chefs against each other to create towering showpieces and multitudes of miniatures, under the scrutiny of two of the industry's top patissiers.

Bake with Anna Olson is a cooking show which focuses on baking, hosted by Canadian pastry chef Anna Olson broadcast by Food Network Canada.

Follows sisters and business partners Sophie LaMontagne and Katherine Kallinis as they run Georgetown Cupcake, a small cupcakery located in Washington, D.C.

During World War II, Janusz, a young Polish officer, is imprisoned in a Siberian gulag. Along with a group of fellow prisoners, they plan an audacious escape and embark on a perilous journey across thousands of miles to reach India.

Haute Cuisine is a movie based on the true story of Danièle Mazet-Delpeuch, a French chef who becomes the personal chef to the President of France. The movie explores her journey as she navigates the power struggles, formalities, and protocols of the French kitchen, while trying to maintain the traditions of haute cuisine. Through beautiful dishes, oysters, truffles, and the clash of tradition and modernity, Haute Cuisine takes viewers on a culinary adventure.

A shy baker tries to reach out to his pretty cake-loving customer.

Facing Windows is a drama-romance movie set in Italy. The story follows a woman named Giovanna who becomes captivated by the life of an elderly Holocaust survivor that she discovers while living with her husband and son. As Giovanna develops a deep connection with the man, she starts to question her own life and choices, leading to a journey of self-discovery, love, and compassion. The movie explores themes of memory, lost love, sacrifice, and redemption.

Yazid, a young man raised in foster homes and group homes, has always had a passion for pastry making. Determined to achieve his dream, he strives to work with the greatest pastry chefs and become the best in the field.

A series of great chefs in Europe are being killed, and a pastry chef teams up with a food critic to solve the mystery. The investigation takes them through the world of upscale restaurants, banquet halls, and the food industry, uncovering scandals and secrets along the way.

After the death of her daughter, a determined mother gathers a group of women to open a bakery in her daughter's name. As they navigate personal challenges and cultural differences, they form a bond that goes beyond their shared love for baking. With the help of a talented young ballet dancer and an inventor, they work towards their dream while dealing with grief, second chances, and the complexities of love.

Cyrano de Bergerac is a skilled swordsman with an exceptionally large nose, which he believes keeps him from finding love. He secretly loves the beautiful Roxane, but feels unworthy of her. When Roxane falls in love with a handsome soldier, Christian, Cyrano agrees to help him win her heart, using his poetic skills to write love letters on Christian's behalf. As Christian and Roxane's relationship blossoms, Cyrano watches from the sidelines, torn between his self-inflicted lonliness and his desire to see Roxane happy. The story explores themes of unrequited love, passion, self-sacrifice, and self-destructiveness.

Asuka Goda is a 40-year-old pastry chef who runs a sweets store. She works with pastry chef Seiya Hanada, who is younger than her, and Kenichi Gonda, who wants to become a pastry chef. One day, Seiya Hanada confesses to Asuka Goda about his feelings for her. Her situation brings back bad memories to what happened 5 years earlier. At that time, Asuka Goda was in an affair with store owner Junji Awai and also in a relationship with gym trainer Shunsuke Nomura. Asuka Goda decides to go to mysterious "Clinic Love Doc." The clinic lets people know everything about love with a gene test.

A pastry chef and a vineyard owner team up to save their family businesses and end up falling in love.

Sweet Genius is an American reality-based cooking television series on the Food Network. Renowned pastry chef Ron Ben-Israel hosts this competition series in which four of America's premier pastry chefs compete in challenges, judged by Ben-Israel, that test their ability to use secret ingredients to create, based on a given inspiration, inventive desserts in a finite period of time. The winner of each challenge advances to the final test in which the last chef standing wins $10,000.

Pastry chef Claire “Half-Sour” Saffitz attempts to make gourmet versions of popular snacks and desserts without the hard-to-pronounce chemical ingredients.