When a businesswoman from New York City inherits a restaurant in a small seaside town in Australia, she finds love and adventure as she navigates a workplace romance, repairs the restaurant, and discovers the joys of the local cuisine and lifestyle.
Elizabeth must work with Ben, a restaurant consultant, to save her late husband's Italian restaurant. As they grow closer, Elizabeth learns that change can be positive and may even lead to new love.
Amy inherits Mama's restaurant in Brooklyn and teams up with blacklisted chef, Frank, to turn it into a success. They clash over their differing opinions on the menu, but they learn that the key ingredient for any recipe is love.
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