Ichika Usami is a second year middle school student whose family runs the Kirakira Patisserie shop. One day, she encounters a fairy named Pekorin and learns that evil monsters known as Henteko have been stealing "Kirakiraru", the energy that resides within sweets and desserts. Thus, Ichika becomes a Pretty Cure and, alongside four other cures, forms the Kirakira PreCure a la Mode to fight off the Henteko and protect the sweets.
Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.
Lu Yuan worked hard in America to become a Michelin 3-starred chef. To many, he is the Devil incarnate, reckless and wanton. But when it comes to the person he loves, he is an entirely different "good man," loyal, kind, and honest. After a nightmarish car accident takes away his friend, he returns home with his remains. There, he runs into the person he most doesn't want to see, and becomes entangled with his ex, Gan Jing, their old classmate, Jiang Haokun, and Haokun's younger sister, Jiang Lai.
After the death of Mao's mother - Pai - who was called the Goddess of Cuisine, Mao wants to be the Master Chef of his mother's restaurant. However, before Mao takes his mother's place as Master Chef, he travels to China in order to learn more of the many ways of cooking, in the hopes of becoming a legendary chef just like his mother.
Dagashi Kashi is a TV show that follows the story of Kokonotsu Shikada, the son of a candy store owner, who is determined to become a manga artist instead. However, his plans are disrupted when Hotaru Shidare, a self-proclaimed confectionery expert, visits his father's store with the intention of recruiting him to take over the family business. With her eccentric personality and love for all things sweet, Hotaru brings excitement and chaos into Kokonotsu's life, making him question his dreams and the future of the candy store.
Food Wars! Shokugeki no Soma follows the story of Soma Yukihira, a teenager with a passion for cooking, as he joins the prestigious Totsuki Culinary Academy and participates in intense cooking competitions. With his determination and creativity, Soma aims to become the top chef and face various challenges alongside his fellow classmates.
Experienced head chef Nobuyuki Yazawa and friendly waitress Shinobu Senke run a traditional Japanese izakaya called Nobu—a bar known for serving a tasty array of food and drink. Welcoming any and all customers, the pair strive to showcase Nobu's exclusive menu and provide the best possible experience. However, despite its ordinary appearance, the establishment opens to the heart of Aitheria, a city from a parallel universe. As news of the restaurant's exquisite dishes spreads throughout the lands, Aitherian citizens from various social backgrounds travel to Nobu in search of new and delicious cuisine, bringing with them an empty stomach and riveting stories to tell.
Hina Tsurugi and her family have just moved to a quaint seaside town. Hoping to savor the sight of the peaceful ocean, Hina stumbles upon a girl named Yuuki Kuroiwa—an upperclassman at her new school—who invites Hina to join her in fishing. Hina reels in an octopus, which falls onto her; being afraid of bugs and big creatures, she panics and begs Yuuki to remove it from her. Yuuki sees this as an opportunity to force Hina to join the school's Breakwater Club—a club where members gather, catch, and eat various types of marine life as their main activity. Although her attempts to refuse to join fail, Hina slowly begins to discover the hidden joy in fishing. Her view on the sport changes, now looking forward to all the delightful experiences she can take part in alongside her fellow club members.
After her grandmother passed away, high school student Ryō Machiko began living by herself. Although she recreated her grandmother's recipes perfectly, she felt that something was missing. However, when a girl named Kirin begins visiting her home, she realizes that company makes any meal taste better. Together with their friend Shiina, they enjoy many different kinds of delicious foods together.
Tsuyoshi Mukouda is transported to a fantasy world and discovers his only skill is 'having free access to online supermarket'. Along with three other heroes, he is tasked with rescuing a kingdom from a mysterious threat. However, it turns out that Tsuyoshi Mukouda was summoned by accident and his unique skill is buying food-related supermarket items from modern Japan. After being kicked out of the palace, he embarks on a journey in his new world.
Grand Maison Tokyo follows the story of a talented chef from Tokyo who opens a three-star Michelin restaurant in Paris. As he navigates the challenges of running a successful culinary establishment in a foreign city, he discovers the true meaning of gastronomy and the importance of following his passion.
The newspaper office, Tozai Shinbun, plans to publish the Ultimate Menu to commemorate their 100th anniversary. It would not only describe foods but also pass on dietary cultures for many generations to come. Despite its importance, Shirou Yamaoka, a lazy employee, and Yuuko Kurita, a company newcomer, are selected as the editors.
20-year-old Michiru Amatsuki moved to Tokyo due to a change of career. She decided to live in a woman-only share house Stella House Haruno with people of different age and occupations. It's always fun when there's delicious alcohol and meal!!
Laios and his friends Marcille and Chilchuck delve into an endless dungeon in search of his fallen sister, fighting monsters, starvation, and corruption. Can they save her from being digested before it's too late?
Story is about the girl Jang Geum who wants to be a cook. She gets accepted as a palace servant. Clever and cheerful Jang Geum quickly finds friends. But all to soon she encounters intrigue and corruption.
Ye Jiayao finds herself back in time in the body of Ye Jinxuan. After many twists, she thought that she would finally be able to lead a simple life and achieve her dream of opening the best restaurant in Huai Song. However, there are villains constantly trying to bring her down.
Sachi (Yamada Anna) and Ayari (Otomo Karen) suddenly become sisters after their parents remarry. Right after their marriage, the parents go on a trip overseas. Sachi and Ayari begin to live together. They are the same age and attended different high schools. Sachi is extroverted and loves eating delicious food. Ayari is introverted and enjoys cooking delicious food. At first, the two girls feel awkward being around each other, but, through food, they get to know each other and develop a bond.
Pastry Mille Morteln, age 9, is both his father's heir and the reincarnation of an unfulfilled pastry chef. While he dreams of a land filled with sweet treats, there's a lot to be done first! From learning how to fight, to controlling his new magical talents and doing his best to defend his village from bandits, and yet all he really wants to do is bake the perfect apple pie... Pastry Mille Morteln has his work cut out for him in Sweet Reincarnation.
The best part of the day for a lonely old businessman is when he clocks out after a long day’s work and discovers a new place to eat. Wu Lang spends his days visiting clients in different parts of Taipei. After he finishes work for the day, he then starts his quest to discover hidden gems among the restaurants in the part of town where he ends up. As he explores new restaurants and meets new people, will he be able to dispel a little bit of his loneliness through good food and friendly people?