In 'The Gleaners and I', filmmaker Agnès Varda examines the lives of people who live off the refuse of others, collecting food, objects, and stories from the trash. Through interviews and personal experiences, Varda explores the reasons behind this practice and the impact it has on the lives of those involved.
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.
The Gleaners and I: Two Years Later is a sequel to the original documentary and delves into the lives of modern-day gleaners who scavenge for food, clothing, and other discarded items. The film provides a deeper insight into the struggles and resilience of these individuals as they navigate their daily lives and search for meaning in their pursuits.
A thought-provoking documentary that explores the issue of food waste and its environmental impact.
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