Movies and TvShows featuring "french-cuisine" theme.

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking. It emphasized fresh ingredients, many of which were unfamiliar to Americans. Based on the books she co-authored, entitled Mastering the Art of French Cooking.

Remy, a talented rat who can cook, teams up with Linguini, a young kitchen worker, to create delicious meals at a famous Paris restaurant. Together, they overcome obstacles and prove that anyone, including a rat, can be a great chef.

Barefoot Contessa is a TV show that follows celebrity chef Ina Garten as she prepares delicious recipes, shares cooking tips, and entertains friends in her gorgeous Hamptons home. From French cuisine to baking and dessert recipes, Ina's passion for cooking and sharing food shines through in every episode.

Margot and Tyler visit an exclusive restaurant on a remote island. As they indulge in a series of lavish courses, shocking secrets about the guests are revealed. The chef, Julian, seeks revenge against those who have exploited his craft. He plans to kill everyone, including Margot. However, Margot fights back, escapes, and exposes Julian's true nature. She eventually leaves the island, while Julian and the staff perish in the restaurant fire.

Adam Jones, a chef who destroyed his career with drugs and diva behavior, cleans up and returns to London to redeem himself by spearheading a top restaurant that can gain three Michelin stars.

Join chef Anthony Bourdain as he travels the world to explore different food cultures, meet local chefs, and experience the unique flavors and traditions of each destination.

In this avant-garde crime drama, a brutish crime boss and his gang terrorize a gourmet French restaurant, while a woman seeks solace and love in an illicit affair with a bookish lover. As tensions rise, allegorical themes of sex, violence, and power play out in a shocking climax.

Grand Maison Tokyo follows the story of a talented chef from Tokyo who opens a three-star Michelin restaurant in Paris. As he navigates the challenges of running a successful culinary establishment in a foreign city, he discovers the true meaning of gastronomy and the importance of following his passion.

Eugenie, an esteemed cook, and Dodin, the fine gourmet she has worked with for 20 years, develop a romantic relationship. Their love inspires them to create delicious dishes that impress renowned chefs. But when Eugenie hesitates to fully commit, Dodin decides to cook for her instead.

Julie Powell, a young writer in New York, decides to cook every recipe in Julia Child's cookbook and writes a blog about her journey. In parallel, the movie chronicles Julia Child's time in Paris as she learns French cooking and collaborates on a book. Both women face challenges and receive support from their husbands, ultimately finding success and fulfillment.

A woman takes a spontaneous road trip from Cannes to Paris with her husband's business partner. Along the way, they indulge in delicious French cuisine, explore museums, and encounter car trouble, all while discovering the beauty of France.

In the 18th century, a talented chef seeks revenge against a powerful duke who caused the accidental death of his servant. As he enters the duke's household as a servant, he plots his gastronomic revenge, using his culinary skills to create delectable dishes infused with revenge. Through a series of plot twists and cunning moves, he orchestrates a grand feast where the duke will taste the consequences of his actions.

After Gaku Kitada, a talented mathematics scholar, suffers setbacks on his dream of becoming a mathematician, he meets Kai Asakura, a young but similarly talented chef, as he is running his own food business, and joins Kai in an attempt at something new.

A young Indian boy with a passion for cooking and a talent for flavors moves to France with his family. They open an Indian restaurant across the street from a Michelin-starred French restaurant, leading to a rivalry and clash of culinary cultures. Along the way, they face prejudice, racism, and workplace rivalry, but ultimately learn about acceptance, reconciliation, and the power of food.

Raymond Blanc is Britain's most famous French chef, yet he has never cooked professionally in France. Forty years after leaving, Raymond is going back to show us the country he loves so much and the French recipes that have inspired him. In each episode he takes over a restaurant for one night only and cooks a feast inspired by that region's food.

Famous Japanese chef Obana opens a new restaurant in Paris in the quest for his elusive third Michelin star. But Obana finds life as an outsider in Paris difficult, and even has trouble sourcing ingredients. His ambition causes tension with his team, including pâtissier Yuan, and sous chef Rinko. When his menu for a gala proves a disaster, Obana promises his former mentor that if he doesn't get three stars, he will leave Paris. Can he pull it off?

Le Chef is a comedy movie that follows the story of a talented French chef who faces challenges in the kitchen and embarks on a hilarious culinary adventure. With his out-of-the-box cooking style and dedication to his craft, he tries to save a struggling restaurant from closure. Will he be able to win the hearts of his customers and keep the restaurant afloat?

Celebrated chef Michel Roux takes us on a culinary adventure through the South of France to create the simple French food he loves to eat when he’s relaxing on holiday.