Today, co-ops are multi-million dollar businesses, so successful they’ve prompted mainstream grocery stores to stock organic food. But in the 1970s, it almost ended before it began, as internecine battles and even hostile takeovers threatened this burgeoning movement.
FOLLOW THE DRINKING GOURD is a feature documentary about the Black food justice movement. Family-friendly, funny, and moving, this 60-minute film connects the legacy of slavery, land loss, and climate change to our fight for food security.
Occupy the Farm is a documentary that explores the occupation of agricultural land by activists at the University of California. The film delves into the motivations and challenges faced by the activists as they strive to create a sustainable and just food system.
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