Diners, Drive-Ins and Dives is a long-running TV show that takes viewers on a road trip across the United States of America, exploring local diners, drive-in restaurants, and dives. Hosted by a colorful personality with dyed hair, the show focuses on showcasing delicious food from the food industry and the cooking reality TV genre. It provides a glimpse into the diverse food culture of America.
Discover how the food industry shaped America's culture and economy, from the rise of fast food to the influence of tycoons.
The food and science series that travels the world to explore the industry secrets behind our favourite produce, industry secrets, and how foods are really made.
Party Down follows a group of struggling actors and writers who work as caterers for various events in Hollywood. Each episode features a new event they cater and the comedic challenges they face along the way. The show explores the ups and downs of their personal and professional lives as they navigate the competitive world of showbiz.
In a time when breakfast is ruled by milk and cereal, a fierce corporate battle begins over a revolutionary new pastry.
Life on a Stick is an American sitcom that aired on Fox from March 24 to April 27, 2005. Thirteen episodes of the show were completed, but Fox only showed the first five before pulling the show due to poor ratings.
An emergency call in the middle of the night awakens ZHOU Sin-xing’s 20-year happy life. The sudden death of her father and the revelation of his vast debts bring her tremendous pressure. Even her fiance wants to break the betrothal, lest he becomes affected.Within the blink of an eye, the young bride had fallen to her low. Instead, she restores her status from the bottom of life with her strong will, resilient character, and passion for baking. After several embarrassing yet adventurous incidents, she becomes tangled with an heir of a renowned food company.
In 'The Wing or the Thigh?', a restaurant owner finds himself in a battle to protect his business from an evil industrialist. With the help of his son and a group of eccentric characters, he must use his wit and culinary skills to outsmart his opponent. This French comedy from 1976 combines humor, food, and social satire to create a delightful and entertaining story.
Rotten (2018) is a gripping documentary series that uncovers the exploitative and profit-driven practices of the food industry. The show delves into topics such as the meat industry's impact on the environment, the ruthless tactics employed by corporations, the wastefulness and dwindling resources, and the cruelty towards animals. It exposes the corruption and extortion within the food industry, shining a light on the harmful effects of factory farming and the consumption of animal blood. Rotten also examines the capitalist system's role in perpetuating these problems and advocates for more sustainable and organic food options.
Mad Cook Show is a smart and witty food show by mad chefs Riku Rantala and Tunna Milonoff, that invites Finland's most interesting guests to their table to eat, drink and chat - with a guaranteed Madventures twist.
Ek Ladki Ko Dekha Toh Aisa Laga is a heartwarming movie that explores the struggles of a young woman as she navigates through societal expectations and prejudices to find love. Sweety, the protagonist, is a closeted lesbian who finds herself torn between her true identity and the pressure to conform to societal norms. With the support of her family, friends, and a budding romance with a writer, Sahil, Sweety embarks on a journey of self-discovery and acceptance. The film beautifully portrays the complexities of relationships, cultural clashes, and the power of love.
Morgan Spurlock explores the health consequences of a diet consisting solely of McDonald's food for one month. Despite warnings from health professionals, Spurlock gains weight, experiences depression and lethargy, and even suffers heart palpitations. The experiment brings attention to the fast food industry and its impact on personal health.
Temporary employee Ms. Kim is a remarkable woman. She possesses highly advanced skills in seemingly all work fields. She's also highly confident and always sticks to her ideals. Jang Kyu-Jik is a hot-shot foreign educated MBA, hired to turn around a flagging corporation. As they begin work together at their new jobs, can they ever co-exist?
That Sugar Film is a documentary that follows the filmmaker as he embarks on a 60-day experiment to consume the average amount of sugar eaten by an average person. The film explores the negative impact of excessive sugar consumption on health and reveals the hidden sugars in everyday foods and drinks. Through interviews, scientific research, and personal experiences, the film highlights the influence of the food industry and sugar lobby in promoting unhealthy eating habits. It also delves into the effects of sugar on various health issues such as obesity, diabetes, tooth decay, and malnutrition. That Sugar Film serves as a wake-up call to individuals and society about the dangers of excessive sugar intake and the need for better nutrition.
Bingo leads a carefree city life that revolves around work, friends and dating. Her yuppie life is turned upside down one passionate night when her hot date Dr. V discovers a lump on her left breast.
Bananaland: Blood, Bullets & Poison is a gripping documentary that delves into the exploitation, violence, and corruption that underlie the global banana industry. It exposes the atrocities committed by paramilitary organizations, the complicity of the CIA, and the devastating effects on human rights and the environment.
Presented by Gregg Wallace, What's Really In Our Food series peels back the baffling world of food labelling, investigates junk food and the UK's love of ready meals.
Traces the long and ferocious rivalry between Coke and Pepsi, centered on the “New Coke” debacle of 1985. For almost a hundred years, Coke had been the undisputed leader in the multibillion dollar global soda industry–stodgy, predictable, but indisputably top dog–while Pepsi had been the upstart No. 2, forever poking at its big brother with cutting edge advertising. But in 1985, in a stranger-than-fiction twist, Coca-Cola’s executives took a step so daring that no one in either company could believe it: they changed the formula of the most popular beverage on the planet.