Dallas-based journalist Campbell Wallace, who has never met her biological father Everett Bergeron, is contacted by his wife to visit their Cajun town for Christmas. Campbell must decide whether to reveal her true identity while developing a bond with her newfound family.
Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth-watering, exploration of the cooking, and other enthusiasms, of French-speaking Louisiana. Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats.
In Roots of Fire, young musicians honor the rich history & cultural legacy of Cajun music. Featuring electrifying performances, this vibrant documentary examines the intersection between music & preserving tradition for future generations.
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