In the early 1900s, a group of conservationists embarks on a survival adventure in the treacherous Florida Everglades. They face various challenges including encounters with dangerous animals, crooked businessmen, and environmental issues. Along the way, they develop a mutual respect for each other and the fragile ecosystem they are trying to protect.
Dominion is a chilling documentary that unveils the cruel practices of the meat industry, showcasing the inhumane treatment of animals in farms and slaughterhouses. It exposes the accelerated growth and unethical practices of turkey farms, duck farms, beef industry, and dairy farms. The film sheds light on the graphic animal slaughter, animal mutilation, and maltreatment that takes place in poultry processing plants, hatcheries, and egg farms. It also explores the negative impact of factory farming on the environment and the ethics behind animal exploitation. Dominion is a powerful indictment of the capitalistic system that perpetuates the suffering of animals.
Although evidence of meat consumption's negative impact on the planet and on human health continue stacking up as animal welfare is on the decline, humanity's love affair with hamburgers, steaks, nuggets and chops just doesn't end. In The End of Meat, filmmaker Marc Pierschel embarks on a journey to discover what effect a post-meat world would have on the environment, the animals and ourselves. He meets Esther the Wonder Pig, who became an internet phenomenon; talks to pioneers leading the vegan movement in Germany; visits the first fully vegetarian city in India; witnesses rescued farm animals enjoying their newly found freedom; observes the future food innovators making meat and dairy without the animals, even harvesting "bacon" from the ocean and much more. The End of Meat reveals the hidden impact of meat consumption; explores the opportunities and benefits of a shift to a more compassionate diet; and raises critical questions about the future role of animals in our society.
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