Frank Drannemann, a passionate star chef and single father, is in a professional and private crisis. Since the tragic accidental death of his beloved wife, the soul of the gourmet restaurant "La Vie", business has been bad. Daughter Franzi, handicapped by a stiff knee joint since the accident, doesn't let anyone get near her. The little son Michael also feels neglected, because Frank mainly concentrates on cooking. When preparing his famous lobster or seasoning one of his irresistible sauces, the gourmet chef is in his element. But Frank has lost sight of reality: Since the friendly reception from Frank's wife has been missing, far too few guests appreciate his exquisite cuisine, and so "La Vie" is on the verge of bankruptcy.

The mother of a murdered hitchhiker meets the offender.

Weeks after the victory in Vietnam, first pictures of a new humanity are captured: old and sick people preparing for their future, children on their way to school.

Outside Time is the second feature film of Andreas Kleinert, a German director who grew up in the GDR and who started making films at the time of the fall of the Wall. The film is set in a small town somewhere in Brandenburg, a place which is rapidly falling "outside time"; since it cannot keep pace with the changes brought about by unification and the transformation of the former GDR. The Russian troops stationed there have withdrawn and their barracks have turned into rat-infested ruins; the intercity trains do not stop there any more and even the regional railway link to Berlin is going to be suspended. Most young people are leaving. When Sophie introduces her lover to her mother and her brother, Sergej becomes embroiled in the incestuous tensions underlying the relationship between Sophie, her brother, Georg, and her mother. The arrival of the Russian implodes the claustrophobic sham existence that held this dysfunctional family together.